ESMERO BCO

ESMERO white, comes from old vines aged 30 years, installed in transition soil to granite. By definition, Esmero is the action of perfecting, the extreme care in work; synonymy of excellence, elegance, refinement... TASTING NOTES: - colour clear and citric, aroma complex, with intense fruits and white flowers aromas, taste elegant taste with good balance of acidity and flavours of peach and melon. How to serve: open and consume immediately; keep in frappé. Temperature: 10-12 ºC. - Gastronomy: fish, white meats or lightly garnished pastas.

Wine identification

Region Porto e Douro

Wine type Branco - DOC

Year 2010

Wine capacity 0.75 l

Production

Wine producer Rui José Xavier Soares

Nº of bottles 3200

General features

Expected longevity Até 5 anos

Perfect temperature to drink 12 ºC

Physico-chemical composition

Alcoholic contents 13 º

sugars 1

Acidity 5.9

PH 3.18

Evaluation

Classification -

Functionalities

0 0

Esmero

Douro BCO
ESMERO

Branco

Related wines

From the same wine producer

ESMERO - TT DOURO 2008 (Red Reserve) - 2008

17,50 €

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ESMERO BCO

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ESMERO - TT DOURO 2008 (Red Reserve) - 2008