ESMERO - TT DOURO 2008

ESMERO - TT DOURO 2008

ESMERO red, produced from a very old vine (80 years) with blend of varieties, located at low altitude in soil of schist. By definition, Esmero is the action of perfecting, the extreme care in work; synonymy of excellence, elegance, refinement... TASTING NOTES: - colour dense ruby red, aroma floral, red fruit and chocolate, complex with strong personality, taste vigorous, with robust and dense tannins, long and lasting ending. How to serve decant one hour before consumption. Temperature: 16-18 ºC. Gastronomy intense red meat, pulp soft cheeses, desserts with fresh egg.

17,50 €

Wine identification

Region Porto e Douro
Wine type Red Reserve
Year 2008
Wine capacity 0.75 l

Production

Wine producer Rui José Xavier Soares
Nº of bottles 5800

General features

Expected longevity 10 anos ou mais
Perfect temperature to drink 16 ºC

Physico-chemical composition

Alcoholic contents 14.5 º
sugars 2.4
Acidity 6
PH 3.5

Evaluation

Classification -

Functionalities

0 0


  • Douro 2008
    Esmero TT

    Douro 2008

  • Douro 2008
    ESMERO TT

    Douro 2008

  • Douro
    ESMERO

    Douro

From the same wine producer

Comment

Wine:ESMERO BCO

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