BALDIAS

Com uvas provenientes de vinhas com mais de 50 anos. Aroma pouco exuberante com equilíbrio entre a fruta e a barrica. Boca média, ligeiramente frutado com taninos ainda presente e secura da madeira. Final ardente a especiarias e álcool. Um vinho que demonstra uma estrutura com potencial (devido às vinhas velhas) mas que precisa de afinação.

6,90 €

Wine identification

Region Porto e Douro

Wine type Douro - Tinto

Year 2004

Wine capacity 0.75 l

Production

Wine producer Sociedade Agrícola Quinta de Baldias, Lda.

Nº of bottles 13000

General features

Expected longevity 10 anos ou mais

Perfect temperature to drink 16 ºC

Physico-chemical composition

Alcoholic contents 14 º

sugars 18

Evaluation

Classification -

Functionalities

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