QUINTA DA BAGUINHA

Os primeiros engarrafamentos iniciaram-se em 1983 e a produção anual varia entre os 10.000 e os 12.000 litors. A vinificação é feita da forma tradicional, recorrendo ao sistema de chuveiro para controlo das condições ambientais de armazenamento. O Alvarinho da Quinta da Baguinha foi galardoado pela C.R.V.V.V. com a medalha de prata entre 1995 e 1997. - Fora do mercado.

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Wine identification

Region Vinho Verde

Wine type Branco - DOC

Wine capacity 0.75 l

Production

Wine producer Aleixo Brito Caldas

General features

Expected longevity Menos de 3 anos

Perfect temperature to drink 12 ºC

Physico-chemical composition

Alcoholic contents 12 º

sugars 10

Evaluation

Classification -

Functionalities

0 0

Quinta da Baguinha

Alvarinho Monção
Quinta da Baguinha

Alvarinho - Regional
Alvarinho

Quinta da Baguinha

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