VINOS DE LA CRUZ - PINOT NOIR

O primeiro vinho do mundo, certificado e reconhecido, apto para diabéticos. Vinho tinto fino, jovem, ligeiro, muito agradável e equilibrado na boca. A casta plantada numa suave colina, observa o nordeste de Uruguay e protege-a da chuva. Ostenta uma privilegiada situação geográfica, paralelo 33º S. A fermentação leva 5 e a maceração 6 dias, com controle da temperatura a não exceder os 31 graus. Sem aditivios, corantes ou conservantes arteficiais. NÃO detecta açúcares. Reconhecimentos; Congresso da Federação Internacional de Diabéticos, Dinamarca 2002, SGS- Sociéte Génerale de Surveillance, Holanda, MAP de España. Adega fundada em1887.

15,00 €

Wine identification

Wine type Branco Biológico

Wine capacity 0.75 l

Production

Wine producer Sociedad Vitícola Uruguaya, S. A.

Nº of bottles 200000

General features

Expected longevity 10 anos ou mais

Perfect temperature to drink 16 ºC

Physico-chemical composition

Alcoholic contents 11.8 º

sugars 200

Acidity 3.4

Evaluation

Classification -

Functionalities

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