MARQUESA DE CADAVAL 03

Vinho único com uma complexidade invulgar, que toca todos os sentidos. Vinhas, com mais de 50 anos, deram o mote para este vinho que estagiou 12 meses em barricas de carvalho francês e outros 12 em garrafa. Prémio de Excelência, 2006 "Os Melhores Vinhos" Revista de Vinhos, Medalha Prata - Revista Decanter, Londres 2006. Enólogos, Rui Reguinga e Joana Vida. CC/GCO. Por encomenda.

70,00 €

Wine identification

Region Ribatejo

Wine type Red Reserve

Year 2003

Wine capacity 0.75 l

Production

Wine producer Casa do Cadaval - Investimentos Agrícolas, S. A.

Nº of bottles 3500

General features

Expected longevity 10 anos ou mais

Perfect temperature to drink 17-19 ºC

Physico-chemical composition

Alcoholic contents 13.7 º

sugars 0.4

Acidity 5.6

PH 3.68

Evaluation

Classification -

Functionalities

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